DFD #16E2J
The Capital Café study will assess and propose solutions to approximately 24,000 GSF of the first floor café, dining room, and adjacent courtyard. The School of Business and the Wisconsin Union are interested in creating a collaboratively focused, unique dining experience on campus. The project will specifically look at creative ways to upgrade the current café in order to provide better integration with the building and create a popular destination for students, staff, and faculty.
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BUDGET
| Total | $83,200 |
| Future Project: | |
| Total | TBD |
| Construction | TBD |
| Design | TBD |
| Mgt. | TBD |
| Contingency | TBD |
| Equipment | TBD |
| Other Fees | TBD |
| Funding Sources: | |
| Gifts & Grants | $83,200 |
TIMELINE
| A/E Selection | 08/2016 |
| Draft Report | 03/2018 |
| Final Report | 04/2018 |
KEY STAKEHOLDERS
| Occupants | School of Business |
| User Reps | Lindsey Honeyager, |
| Carl Korz | |
| UW PM | Megan McBride |
| DFD PM | Russ Van Gilder |
| A/E | Workshop Architects |
| Design Arch. | N/A |
| Landscape Arch. | N/A |
| Structural Engr. | N/A |
AREA DATA
| GSF | 24,000 |